Crab Curry

Crab Curry ( चिम्बोरी  सारण )

Ingredients :

1. Fine Chopped Onion
2. Oil
3. Salt
4. Water
5. Ginger + Garlic
6. Coriander 
7. Green chilly
8. Red chilly power
9. Turmeric powder
10. Garam Masala
11. Dry Coconut shell
12. Fresh Crabs 

Steps:

Making A Paste:

• Take fresh coriander 1 bowl + 2 green chill+ small fresh ginger + 3-4 garlic + a pinch of salt and grind it .

• Take a dry coconut Fri it on fire flame cut it in small piece and grind it .

1.     Take 2 small spoon of oil in an vessel

2.     Add 2 big spoon of  of the paste we made

3.     Add 1 Spoon of coconut paste, add half cup of water,Toss it for 2-3 minutes

4.     See the gravy getting thick add 2 Spoon Red chilly powder+  Half Spoon Turmeric powder + Quarter Spoon Garam masala,Toss it for 1-2 minutes

5.     Add 4 cups of water  and when it starts boiling , accordingly add salt + and fresh crabs and keep it for at lest 30-45 minutes.

6.     Once the gravy is thick shut the gas nob and sprinkle some fresh coriander .. its ready to serve.